SHILUH HAMRO
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HAMRO
Assyrian Wine is a value produced in the Tur Abdin region as the sacred drink of the Christian faith in the 6500-year history of Mesopotamia.
"Shiluh Hamro red dry wine" is produced in our facility in Mardin-Midyat, adhering to the Assyrian Wine making tradition, using modern techniques,
It is produced from exclusive "Boğazkere and Öküzgözü" grapes. It is compatible with grilled meats, salads, pizzas and cheese.
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